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Food as a human right /

Food as a human right / edited by Asbjørn Eide ... [et al.]. - Tokyo, Japan : United Nations University, c1984. - xi, 289 p. : ill. ; 24 cm.

Includes bibliographies.

ISBN: 9280805037

Subjects--Topical Terms:
Food supply.
Human rights.

Dewey Class. No.: 338.19 / EIF 1984

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