MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01496nam a22003377a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20181210004240.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
831223s1980 ja a b i101 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9280801295 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
538309 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BD-DhBPA |
| Transcribing agency |
BD-DhBPA |
| Modifying agency |
BD-DhBPA |
| 082 14 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.12 |
| Item number |
PEN 1980 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Nutritional evaluation of protein foods : |
| Remainder of title |
report of a working group sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Programme / |
| Statement of responsibility, etc. |
edited by Peter L. Pellett and Vernon R. Young. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Tokyo, Japan : |
| Name of publisher, distributor, etc. |
United Nations University, |
| Date of publication, distribution, etc. |
c1980. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 154 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Food and nutrition bulletin. Supplement ; |
| Volume/sequential designation |
4 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
At head of title: The United Nations University World Hunger Programme. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Chairman: Ricardo Bressani. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"WHTR-3/UNUP-129". |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
|
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Proteins |
| General subdivision |
Analysis |
| Geographic subdivision |
Congresses. |
| 9 (RLIN) |
56882 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Proteins in human nutrition |
| General subdivision |
Congresses. |
| 9 (RLIN) |
56883 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Amino acids in human nutrition |
| General subdivision |
Congresses. |
| 9 (RLIN) |
56884 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Young, Vernon R. |
| Dates associated with a name |
1937- |
| 9 (RLIN) |
56885 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bressani, Ricardo. |
| 9 (RLIN) |
56886 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Pellett, P. L. |
| 9 (RLIN) |
56887 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
International Union of Nutritional Sciences. |
| 9 (RLIN) |
56888 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
United Nations University. |
| Subordinate unit |
World Hunger Programme. |
| 9 (RLIN) |
56889 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Food and nutrition bulletin. |
| Name of part/section of a work |
Supplement ; |
| Volume/sequential designation |
4. |
| 9 (RLIN) |
56890 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |