Food planning : some vital aspects, focussing attention on some vital but altogether neglected aspects of the food problem and advocating a new approach / L. Ramachandran.
Material type: TextPublication details: New Delhi : Allied, 1982. Description: xiii, 392 p. ; 22 cmSubject(s): Diet -- India | Food supply -- India | Agriculture -- IndiaDDC classification: 641.4 LOC classification: TX360.I4 | R35 1982Item type | Current library | Call number | Status | Notes | Date due | Barcode |
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Books | Bangladesh Public Administration Training Centre Library General Stacks | 641.4 RAF 1982 (Browse shelf(Opens below)) | Available | Newaz | 11829 |
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641.34 SID 1986 Demand for fresh fruits : | 641.354 LAF 1977 Fat-free recipes / | 641.4 PIH 1978 Handling and storage of foodgrains / S.V Pingale | 641.4 RAF 1982 Food planning : | 641.4 SUC 2000 Cooperative marketing of fruits and vegetables in India / | 641.46 HAS 1983 Stop smoking and start living / | 641.5 BRS 1970 South East Asian food : |
Includes bibliographical references and index.
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