Manual on food and nutrition policy / prepared with the assistance of B. F. Johnston and J. P. Greaves.
Material type:
TextSeries: Food and Agriculture Organization of the United Nations. FAO nutritional studies ; no. 22Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969. Description: viii, 95 p. ; 23 cmSubject(s): Nutrition policy | Food supplyDDC classification: 641.1 LOC classification: TX353 | .J65
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Bangladesh Public Administration Training Centre Library General Stacks | 641.1 JOM 1969 (Browse shelf(Opens below)) | Available | Newaz | 39200 |
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| 641.1 BRP 1984 পুষ্টি সম্পর্কে জানার কথা | 641.1 BRP 1984 পুষ্টি সম্পর্কে জানার কথা | 641.1 JOF 1970 Foods, diet, and nutrition / | 641.1 JOM 1969 Manual on food and nutrition policy / | 641.1 KIM 1985 Mastering nutrition / | 641.1 LUP 1984 The principles of nutrition and diet therapy / | 641.1 NUT 1985 Nutrition and development / |
Bibliography: p. [92]-95.
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