The elements : a very short introduction / Philip Ball.
Material type:
TextSeries: Very short introductions ; 104Publication details: Oxford ; New York : Oxford University Press, 2004. Description: 179 p. : ill. ; 21 cmISBN: 0192840991Uniform titles: Ingredients Subject(s): Chemical elementsDDC classification: 546 LOC classification: QD466 | .B25 2004Online resources: Table of contents only | Publisher description | Contributor biographical information | Item type | Current library | Call number | Status | Notes | Date due | Barcode |
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Bangladesh Public Administration Training Centre Library General Reading Room | 546 BAI 2004 (Browse shelf(Opens below)) | Available | Rasal | 107397 | |
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Books
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Bangladesh Public Administration Training Centre Library General Reading Room | 546 BAI 2004 (Browse shelf(Opens below)) | Available | Rasal | 107398 |
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| 541.03 ANI 1993 The international dictionary of food & nutrition / | 544.907 SII 2001 Interpreting qualitative data : | 546 BAI 2004 The elements : | 546 BAI 2004 The elements : | 550 SEP 2003 Earth science : | 551.01 RHG 2000 Geology of Bangladesh / | 551.220954 GAE 1986 Earthquake : |
"First published as The ingredients, 2002"--T.p. verso.
Includes bibliographical references (p. 164) and index.
1. Aristotle's quartet : the elements in antiquity -- 2. Revolution : how oxygen changed the world -- 3. Gold : the glorious and accursed element -- 4. The eightfold path : organizing the elements -- 5. The atom factories : making new elements -- 6. The chemical brothers : why isotopes are useful -- 7. For all practical purposes : technologies of the elements.
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