Manual on food and nutrition policy / prepared with the assistance of B. F. Johnston and J. P. Greaves.
Material type: TextSeries: Food and Agriculture Organization of the United Nations. FAO nutritional studies ; no. 22Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969. Description: viii, 95 p. ; 23 cmSubject(s): Nutrition policy | Food supplyDDC classification: 641.1 LOC classification: TX353 | .J65Item type | Current library | Call number | Status | Notes | Date due | Barcode |
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Books | Bangladesh Public Administration Training Centre Library General Stacks | 641.1 JOM 1969 (Browse shelf(Opens below)) | Available | Newaz | 39200 |
Bibliography: p. [92]-95.
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