At the Chinese table / T.C. Lai.
Material type: TextSeries: Images of AsiaPublication details: Hong Kong ; New York : Oxford University Press, 1984. Description: vii, 52 p., [24] p. of plates : ill. (some col.), maps ; 21 cmISBN: 0195838416Subject(s): Food habits -- China | Cooking, ChineseDDC classification: 915.1 LOC classification: GT2853.C6 | L33 1984Item type | Current library | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Bangladesh Public Administration Training Centre Library General Stacks | 915.1 LAA 1984 (Browse shelf(Opens below)) | Available | Shakib | 60827 |
Maps on lining papers.
Includes index.
Bibliography: p. 48-49.
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