| 000 | 00916nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20181209235827.0 | ||
| 008 | 770310s1977 mau b 001 0 eng | ||
| 020 | _a0395253470 | ||
| 020 | _a0345298187 | ||
| 035 | _a720537 | ||
| 040 |
_aLC _beng _cLC _dBD-DhBPA |
||
| 082 | 0 | 4 |
_a338.19 _bLAF 1977 |
| 100 | 1 |
_aLappe, Frances Moore. _930207 |
|
| 245 | 1 | 0 |
_aFood first : _bbeyond the myth of scarcity / _cFrances Moore Lappe and Joseph Collins, with Cary Fowler. |
| 250 | _arev. ed. | ||
| 260 |
_aBoston : _bHoughton-Mifflin, _c1977. |
||
| 300 |
_axvii, 419 p. ; _c22 cm. |
||
| 500 | _aIncludes index. | ||
| 504 | _aBibliography: | ||
| 505 | 0 | _aIncludes index. | |
| 590 | _amizan | ||
| 650 | 0 |
_aFood supply. _930208 |
|
| 650 | 0 |
_aFood consumption _zDeveloping countries. _930209 |
|
| 700 | 1 |
_aCollins, Joseph, _d1945-, _ejoint author. _9161 |
|
| 700 | 1 |
_aFowler, Cary, _ejoint author. _95524 |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c10448 _d10448 |
||