| 000 | 00940nam a2200229 a 4500 | ||
|---|---|---|---|
| 005 | 20181209235843.0 | ||
| 008 | 820413s1979 it b i000 0 eng | ||
| 020 | _a9251006911 (pbk.) | ||
| 040 |
_aDLC _cDLC _dBD-DhBPA |
||
| 082 |
_a338.19 _bFOW 1979 |
||
| 110 | 2 |
_aProtein-Calorie Advisory Group of the United Nations. _930427 |
|
| 245 | 1 | 0 |
_aWomen in food production, food handling, and nutrition, with special emphasis on Africa : _ba report of the Protein-Calorie Advisory Group (PAG) of the United Nations System. |
| 260 |
_aRome : _bFood and Agriculture Organization of the United Nations, _c1979. |
||
| 300 |
_axi, 223 p. ; _c28 cm. |
||
| 440 | 0 |
_aFAO food and nutrition paper ; _v8 _911869 |
|
| 504 | _aBibliography: p. 203-223. | ||
| 590 | _amizan | ||
| 650 | 0 |
_aWomen nutritionists _zAfrica. _930428 |
|
| 650 | 0 |
_aWomen in agriculture _zAfrica. _930429 |
|
| 650 | 0 |
_aWomen in the food industry _zAfrica. _930430 |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c10513 _d10513 |
||