| 000 | 00890nam a2200241 a 4500 | ||
|---|---|---|---|
| 005 | 20181210000634.0 | ||
| 008 | 180420s1984 fr b i000 0 eng | ||
| 020 | _a9264126236 (pbk.) | ||
| 040 |
_aDLC _cDLC _dBD-DhBPA |
||
| 082 | 0 | 0 |
_a338.9 _bSCM 1984 |
| 100 | 1 |
_aSchneider, Hartmut. _9214 |
|
| 245 | 1 | 0 |
_aMeeting food needs in a context of change / _cby Hartmut Schneider. |
| 260 |
_aParis : _bDevelopment Centre of the Organisation for Economic Co-operation and Development ; _aWashington, D.C. _bOECD Publications and Information Center, distributor,; _c1984. |
||
| 300 |
_a150 p. ; _c23 cm. |
||
| 440 | 0 |
_aDevelopment Centre studies _935499 |
|
| 504 | _aBibliography: p. 138-150. | ||
| 590 | _aAmirul | ||
| 650 | 0 |
_aFood supply. _935500 |
|
| 650 | 0 |
_aProduce trade. _935501 |
|
| 650 | 0 |
_aAgriculture _xEconomic aspects. _935502 |
|
| 650 | 0 |
_aUrbanization. _935503 |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c12049 _d12049 |
||