000 | 01094pam a2200265 a 4500 | ||
---|---|---|---|
005 | 20211002173641.0 | ||
008 | 861110s1987 mdua b 001 0 eng | ||
020 | _a0801835003 (pbk.) : | ||
040 |
_aDLC _cDLC _dBD-DhBPA |
||
082 | 0 | 0 |
_a363.8 _219 _bFOO 1987 |
245 | 0 | 0 |
_aFood policy : _bintegrating supply, distribution, and consumption / _cedited by J. Price Gittinger, Joanne Leslie, Caroline Hoisington. |
260 |
_aBaltimore : _bPublished for the World Bank [by] Johns Hopkins University Press, _cc1987. |
||
300 |
_axiv, 567 p. : _bill. ; _c24 cm. |
||
440 | 0 |
_aEDI series in economic development _91364 |
|
500 | _aIncludes index. | ||
504 | _aBibliography: p. 509-555. | ||
650 | 0 |
_aFood supply _zDeveloping countries. _985241 |
|
650 | 0 |
_aNutrition policy _zDeveloping countries. _985242 |
|
650 | 0 |
_aAgriculture and state _zDeveloping countries. _985243 |
|
700 | 1 |
_aGittinger, J. Price _d1928- _928208 |
|
700 | 1 |
_aLeslie, Joanne. _985244 |
|
700 | 1 |
_aHoisington, Caroline. _985245 |
|
710 | 2 |
_aEconomic Development Institute (Washington, D.C.) _985246 |
|
942 |
_2ddc _cBK |
||
999 |
_c29953 _d29953 |