000 01094pam a2200265 a 4500
005 20211002173641.0
008 861110s1987 mdua b 001 0 eng
020 _a0801835003 (pbk.) :
040 _aDLC
_cDLC
_dBD-DhBPA
082 0 0 _a363.8
_219
_bFOO 1987
245 0 0 _aFood policy :
_bintegrating supply, distribution, and consumption /
_cedited by J. Price Gittinger, Joanne Leslie, Caroline Hoisington.
260 _aBaltimore :
_bPublished for the World Bank [by] Johns Hopkins University Press,
_cc1987.
300 _axiv, 567 p. :
_bill. ;
_c24 cm.
440 0 _aEDI series in economic development
_91364
500 _aIncludes index.
504 _aBibliography: p. 509-555.
650 0 _aFood supply
_zDeveloping countries.
_985241
650 0 _aNutrition policy
_zDeveloping countries.
_985242
650 0 _aAgriculture and state
_zDeveloping countries.
_985243
700 1 _aGittinger, J. Price
_d1928-
_928208
700 1 _aLeslie, Joanne.
_985244
700 1 _aHoisington, Caroline.
_985245
710 2 _aEconomic Development Institute (Washington, D.C.)
_985246
942 _2ddc
_cBK
999 _c29953
_d29953