000 | 01211nam a22003257a 4500 | ||
---|---|---|---|
005 | 20181210080020.0 | ||
008 | 000502s1999 enka b 001 0 eng d | ||
010 | _a 00266645 | ||
020 | _a075064222X | ||
035 | _a(OCoLC)ocm42878686 | ||
040 |
_aUDI _cUDI _dAGL _dBD-DhBPA |
||
050 | 0 | 0 |
_aRA601 _b.F4 1999 |
070 | 0 |
_aTX359 _b.F34 1999 |
|
082 | 0 | 0 |
_a615.954 _221 _bFEA 1999 |
245 | 0 | 0 |
_aFearing food : risk, health and environment / _cedited by Julian Morris and Roger Bate. |
260 |
_aOxford ; _aBoston : _bButterworth Heinemann, _c1999. |
||
300 |
_axxxiii, 302 p. : _bill. ; _c23 cm. |
||
504 | _aIncludes bibliographies and index. | ||
590 | _aRasal | ||
650 | 0 |
_aFood _xContamination. _9124473 |
|
650 | 0 |
_aAgricultural chemicals _xEnvironmental aspects. _9124474 |
|
650 | 0 |
_aNutrition policy. _9124475 |
|
650 | 0 |
_aAgriculture and state. _9124476 |
|
650 | 0 |
_aAgriculture _xEnvironmental aspects. _9124477 |
|
700 | 1 |
_aMorris, Julian. _9124478 |
|
700 | 1 |
_aBate, Roger. _964298 |
|
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/els031/00266645.html |
856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/els031/00266645.html |
942 |
_2ddc _cBK |
||
999 |
_c44428 _d44428 |